THE APPETIZERS
Garlic bread
Garlic bread with cheese
Mesclun salad with cranberries, almonds and Parmesan
Caesar salad, bacon, Parmesan and croutons
Crispy phyllo shrimps
Snails in whipped butter
Garlic butter snails au gratin
Crostini with goat cheese, apple confit, walnuts and cheese
Arancini stuffed with prosciutto and Mozzarella served with tomato sauce
Fried calmari and tartar sauce
Brie cheese with herbs of Provence & bruschetta
Smoked salmon crusty bread
Beef carpaccio with pepper, arugula and Parmesan
FAJITASServed with salsa, sour cream, lettuce and cheese
Tofu
Chicken
Beef
Chicken and beef
THE SALAD
Caesar with grilled chicken
Sweet Chili with crispy chicken
Cranberries with grilled chicken
Giant shrimps Cajun
Tuna tataki
THE SEA
Mussels with Pernod & fries
Spice crusted salmon
Tuna steak
OUR GRILL
Chicken General Tao
Cauliflower General Tao
Parmigiana veal
Sesame Teriyaki beef
Hamburger steak Atlantide
Half B.B.Q. ribs
Flank steak AAA
Surf & turf
STIR FRYServed with rice or Cantonese noodles
Chicken
Beef
Shrimps
Tofu
RISOTTO
Saffron shrimps
Smoked duck
Lobster
THE PASTASPennine, fettuccine, cheese tortellini, gluten free pasta
Napolitan
Arrabiata
La Rosée
La Jardinière
La Gigi
L'Alfred
Chicken Carbonara
La Forestière
La Bistro II
Shrimps Romanoff
La Bourbon
L'Italienne
DESSERT MENU
Vanilla ice cream
Tiramisu
Berry crumble with ice cream
Molten heart chocolate cake with caramel coulis
Maple crème brulée
Homemade churros donuts with caramel coulis
Chocolate brownies, raspberries, walnuts and ice cream

Menu subject to change without notice

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